Starters
New England Clam ChowderSea clams + hickory bacon + baby red potatoes + sweet cream |
$0.00 |
Steak N Cheese SoupBraised Beef + Bell Peppers + Vidalia Onions + Vermont Cheddar |
$0.00 |
French OnionCaramelized vidalia onions + veal bouillon + cave aged swiss + toasted crouton |
$0.00 |
Steamed MusselsPistachio Pesto Cream Sauce + Roma Tomatoes + Toasted Olive Ciabatta |
$11.00 |
Shrimp Cocktail “Martini Style”Black tiger prawns + fresh horseradish + bloody mary cocktail sauce |
$14.00 |
Sesame Sea ScallopsCorn + Edamame + Chorizo & Sweet Potato Hash + Tomatillo Sauce |
$15.00 |
Jumbo Lump Crab CakePineapple-mango salsa + habanero aioli + baby greens |
$14.00 |
“Tuscan Style” Lobster & Crab DipFour cheese blend with artichoke hearts + spinach & roasted pimento + toasted olive crostini |
$14.00 |
Spicy EdamameCajun Spiced Soy Beans with Sea Salt |
$7.00 |
Chilled Seafood SaladBaby Shrimp + Bay Scallops & Mussels + Fine Herbs + Citrus + EVOO + Bibb Lettuce Cup |
$9.00 |
Raw Bar Selections |
$0.00 |
Salads
Add Chicken - $4 Add Shrimp - $6 Add Steak - $7
Seaglass Signature SaladBibb lettuce + candied walnuts + dried figs + blue cheese + cabernet vinaigrette |
$0.00 |
Chopped BLT SaladChopped Iceberg Lettuce + Grape Tomatoes + Bacon Crumbles + Blue Cheese Ranch |
$8.00 |
Garden SaladMixed baby lettuces + assortment of seasonal vegetables + garlic croutons + dressing |
$0.00 |
Classic CaesarHearts of romaine + radicchio + garlic croutons + traditional dressing + white anchovies |
$0.00 |
Beet & ArugulaRed & gold beets + dried cranberries + pecans + goat cheese + blood orange vinaigrette |
$9.00 |
Sandwiches
Prime Black Angus BurgerPickle Spear + Vine Ripe Tomato + Choice of Cheese |
$12.00 |
Crab Cake BurgerCaper remoulade + butter lettuce + vine ripe tomato + pickle spear |
$15.00 |
Fresh Haddock SandwichBroiled or blackened + traditional remoulade + bibb lettuce + pico de gallo + warm roll |
$12.00 |
California TurkeyAvocado + Hickory Bacon + Cilantro Aioli + Pico De Gallo + Bibb Lettuce + Tortilla Wrap |
$10.00 |
Seaglass Lunch Box DuoCup of soup + half sandwich: turkey club, blt or chicken caesar wrap |
$12.00 |
Roast Turkey ClubShaved turkey breast + apple smoked bacon + bibb lettuce + mayo + toasted club bread |
$10.00 |
Chicken Caesar Salad WrapChopped romaine & radicchio + grilled chicken + traditional caesar dressing + parmesan |
$10.00 |
Cajun Grilled ChickenPepper Jack Cheddar + Avocado & Corn Tapenade + Cilantro Aioli |
$10.00 |
New England Lobster RollMaine lobster + light mayo + chopped celery + butter lettuce + traditional roll |
$18.00 |
Grilled Ham & CheeseHoney Roasted Ham + Swiss Cheese + Pickles + Dijon Mustard + Texas Toast |
$9.00 |
Sandwiches
All sandwiches served with your choice of one side below
House Mashed Potato |
$0.00 |
Mac and Cheese |
$0.00 |
Cape Cod Kettle Cooked Chips |
$0.00 |
Sweet Potato Mash |
$0.00 |
Seasonal Vegetable |
$0.00 |
Demi Garden or Caesar Salad |
$2.00 |
Spanish Rice |
$0.00 |
Roasted Red Potatoes |
$0.00 |
Sweet Potato Fries |
$0.00 |
Signature Entrées
Chicken TuscanoSautéed mushrooms + baby spinach + roasted bell peppers + penne + parmesan cream |
$14.00 |
Shrimp ScampiConcasse of tomatoes + white wine + parsley + crushed garlic + butter & linguini |
$18.00 |
North Atlantic HaddockPan seared + baked + blackened or bronzed + mashed potatoes + asparagus spears |
$19.00 |
Grilled Swordfish Steak TipsRoasted Cauliflower + Basmati & Wild Rice + Mango Habanero Coulis |
$18.00 |
Pasta Ala MediterranieanGreek Olives + Tomatoes + Artichoke Hearts + Baby Bella Mushrooms + Feta + Fine Herbs White Wine Sauce + Spinach Fettucine |
$14.00 |
Pan Roasted ScallopsLobster & Mushroom Risotto + Shaved Asparagus + Romano + White Truffle Oil + Arugula Leaves |
$23.00 |
Steak TipsSoy-ginger & brown sugar marinated + seasonal vegetables + house mashed potatoes |
$15.00 |
Lobster Mac and CheeseClaw & Knuckle Lobster Meat + Three Cheese Sauce + Buttered Herb Crumbs |
$18.00 |
Santa Fe SalmonCorn + Tomato & Avocado Salada + Spanish Rice + Sauce Verde |
$18.00 |
Cast Iron Baked Seafood CasseroleHaddock + Baby Shrimp & Lobster + Herb Bread Crumbs + Mashed Potatoes + Asparagus Spears |
$24.00 |
Her Dusted Statler Chicken BreastRed Quinoa + Haricot Vert + Mushroom Marsala Sauce |
$16.00 |
Surf & Turf8oz Teriyaki Blade Steak + Garlic Butter Shrimp + Mashed Potato + Seasonal Vegetables |
$23.00 |
Starters
New England Clam ChowderSea clams + hickory bacon + baby red potatoes + sweet cream |
$0.00 |
Classic French OnionCaramelized vidalia onions + veal bouillon + cave aged swiss + toasted crouton |
$0.00 |
Steak N Cheese SoupBraised Beef + Bell Peppers + Vidalia Onions + Vermont Cheddar |
$12.00 |
Shrimp Cocktail “Martini Style”Black tiger prawns + fresh horseradish + bloody mary cocktail sauce |
$15.00 |
Steamed MusselsPistachio Pesto Cream Sauce + Roma Tomatoes + Toasted Olive Ciabatta |
$12.00 |
“Tuscan Style” Lobster & Crab DipFour cheese blend with artichoke hearts + spinach & roasted pimento + toasted olive bread |
$15.00 |
Spicy EdamameCajun Spiced Soy Beans with Sea Salt |
$7.00 |
Jumbo Lump Crab CakePineapple‐mango salsa + habanero aioli + baby greens |
$15.00 |
Chilled Seafood SaladBaby Shrimp + Bay Scallop & Mussels + Fine Herbs + Citrus + EVOO + Bibb Lettuce Cup |
$9.00 |
Seared Sea ScallopsCorn + Edamame + Sweet Potato & Chorizo Hash + Tomatillo Sauce |
$16.00 |
Hot and Raw Seafood Presentations - Cold
East Coast Oysters on the Half |
$0.00 |
Little Neck ClamsCocktail sauce + fresh horseradish |
$0.00 |
Hot and Raw Seafood Presentations - Hot
“Tuscan Style” Oysters RockefellerCrab & lobster + artichokes + spinach + paprika |
$0.00 |
Steamed Littleneck ClamsLobster scampi butter + crushed tomatoes + parsley |
$0.00 |
Salads
Seaglass Signature SaladHydro bibb lettuce + candied walnuts + dried mission figs + bleu cheese + cabernet vinaigrette |
$0.00 |
Classic CaesarHearts of romaine + radicchio + garlic croutons + traditional dressing + white anchovies |
$0.00 |
Chopped BLT SaladChopped Iceberg Lettuce + Grape Tomato + Bacon Crumbles + Bleu Cheese Ranch |
$7.00 |
Beet & ArugulaRed & gold beets + baby arugula + dried cranberries + pecans + goat cheese + blood orange vinaigrette |
$9.00 |
Garden SaladMixed baby lettuce + assortment of seasonal vegetables + garlic croutons + multiple dressing options |
$0.00 |
Dried Nut & Fruit SaladDried Cranberries + Apricots & Figs + Candied Walnuts & Pistachios + Mixed Field Greens + Bleu Cheese, Pomegranate Vinaigrette |
$9.00 |
Panzanella SaladRoma Tomatoes + Cucumbers + Capers + Baby Arugula + Olive Croutons + Burratta Cheese + EVOO + Aged Balsamic |
$8.00 |
Signature Entrées
Grilled Swordfish SteakRoasted vegetable ratatouille + lemon‐parmesan risotto + pimento coulis |
$26.00 |
Shrimp ScampiConcasse of tomato + white wine + fine herbs + crushed garlic + butter + linguini |
$23.00 |
Lobster BologneseKnuckle + Claw & Tail Meat + Rich Tomato Ragu + Touch of Cream + Gemelli + Braised Spinach |
$27.00 |
Haddock OscarLump crab stuffing + roasted asparagus + lobster béarnaise + sweet potato mash |
$28.00 |
Chicken TuscanoRoasted bell peppers + crimini mushrooms + baby spinach + penne pasta + romano + light cream |
$19.00 |
Pan Roasted ScallopsLobster shitake risoo + shaved asparagus + parmesan + truffle oil + arugula leaves |
$28.00 |
Cast Iron Baked Seafood CasseroleHaddock + Baby Shrimp + Scallops & Lobster + Lobster Sherry Veloute + Herb Bread Crumbs + Mashed |
$0.00 |
Potatoes + Asparagus Spears |
$26.00 |
Pasta Ala MediterraneanGreek Olives + Tomatoes + Artichoke Hearts + Baby Bella Mushrooms + Feta + Fine Herbs + White Wine Sauce Spinach Fettuccini |
$17.00 |
Grilled Atlantic SalmonCorn + Tomato & Avocado Salada + Spanish Rice + Sauce Verde |
$23.00 |
From The Grill
add sautéed mushrooms, caramelized onions, roasted bell peppers, or hickory smoked bacon 2 each
Asian Inspired Half DuckCrispy Breast & Confit Leg of Duck + Spicy Lo Mein Noodles + Green Beans + Orange Ponzu |
$25.00 |
Surf and Turf8oz grilled teriyaki glazed blade steak + garlic butter fantail shrimp + mashed potato + ratatouille |
$26.00 |
8oz Filet MignonStraight up mashed potatoes + sautéed broccolini + carrot puree + glace de veau |
$32.00 |
12oz Choice Sirloin Steak Au PoirveCreamed spinach & leeks + loaded baked potato hash + brandy peppercorn sauce |
$28.00 |
New Zealand Rack of LambSweet potato graun + sauteed broccolini + mission fig glace |
$32.00 |
14oz Blacked Ribeye SteakBaked Mac ’n Cheese + Shaved Brussels Sprouts + Bleu Cheese Butter |
$30.00 |
Herb Dusted Statler Chicken BreastRed Quinoa + Haricot Vert + Mushroom Marsala Sauce |
$19.00 |
Steak and Lobster1 1/4 Lb Steamed Lobster & 8oz Teriyaki Blade Steak + Asparagus + Mashed Potatoes + Drawn Butter |
$36.00 |
Prime Black Angus BurgerRoasted Mushrooms + Caramelized Onions + Bleu Cheese Fondue + Garlic Aioli + Roasted Baby Red Potatoes |
$14.00 |
Sides
Asparagus Spears |
$7.00 |
Spring Vegetable Ratatouille |
$6.00 |
Broccolini |
$7.00 |
Lobster & Mushroom Risotto |
$14.00 |
Mac and Cheese (Serves Two) |
$7.00 |
Mashed or Roasted Potatoes |
$5.00 |
Spanish Rice |
$5.00 |
Lobster Mac and Cheese |
$18.00 |
Sweet Potato Mash |
$6.00 |
Basmati & Wild Rice |
$5.00 |
Sunday Brunch
Adults 23.95 6-12 yrs. 11.95 Under 6 5.95
Breakfast Station
Made to Order Omelets |
$0.00 |
Traditional Eggs Benedict |
$0.00 |
Scrambled Eggs |
$0.00 |
Mixed Berry French Toast or Pancakes |
$0.00 |
Bacon and Sausage |
$0.00 |
Breakfast Potatoes |
$0.00 |
Cereal Bar |
$0.00 |
Assorted Muffins, Pastries, Scones & Cereals |
$0.00 |
Fresh Fruit & Berries |
$0.00 |
Entrees
Ever Changing Selection of Poultry, Beef and Seafood Dishes presented with Seasonal Vegetables |
$0.00 |
Carving Station
Selection of Carved Roast Beef, Pork Loin and/or Roast Turkey |
$0.00 |
Accompaniments
Seaglass Salad Bar |
$0.00 |
Peel & Eat Shrimp |
$0.00 |
Desserts & Beverages
Selection of Individual Desserts including
Mini Pastries |
$0.00 |
Cookies & Brownies |
$0.00 |
Unlimited Coffee & Tea |
$0.00 |
Children's
12 and under All items are $9 and are served with a small salad
Grilled ChickenFresh grilled chicken served with potato and vegetable |
$0.00 |
Chicken, Broccoli & ZitiSautéed chicken and fresh broccoli with ziti in a cheese sauce |
$0.00 |
Mac & CheeseSpiral pasta in a velvety cheese sauce |
$0.00 |
Grilled ShrimpFresh shrimp grilled and served with potato and vegetable |
$0.00 |
Fresh Baked HaddockServed with potato and vegetable |
$0.00 |
Dessert
Seasonal Bread PuddingVanilla gelato + crème anglaise |
$8.00 |
Housemade Crème BruleeClassic french custard + caramelized sugar topping + mixed berry compote |
$8.00 |
Trio of GelatosA mélange of dolce fredo gelatos |
$6.00 |
Layered Chocolate Ganache CakeChocolate & caramel sauces + vanilla ice cream + fresh strawberry palate cleanser |
$9.00 |
Bar Fare
Shrimp Cocktail “Martini Style”Black tiger prawns + fresh horseradish + bloody mary cocktail sauce |
$15.00 |
"Tuscan Style" Lobster & Crab DipFour Cheese Blend with Artichoke Hearts, Spinach & Roasted Pimento Toasted Olive Bread |
$15.00 |
Seared Sea ScallopsEdamame + Corn + Chorizo & Sweet Potato Succotash Sauce Verde |
$16.00 |
Lump Crab CakeAvocado + Tomato & Corn Salada + Cilantro Aioli, Chili Oil |
$15.00 |
Steamed MusselsPistachio Pesto Cream Sauce + Roma Tomatoes Olive Crostini |
$12.00 |
Black Angus BurgerRoasted Mushrooms + Caramelized Onions + Blue Cheese Fondue + Garlic Aioli + Roasted Red Potatoes |
$13.00 |
Blackened Haddock SandwichCaper remoulade + bibb lettuce + vine ripe tomato + kaiser roll + cape cod kettle cooked chips |
$15.00 |
Champagne and Sparkling Wine
NV Cantine Maschio Prosecco Brut, Italy |
$0.00 |
2007 Schramsberg Brut Rosé, Napa Valley |
$0.00 |
NV Veuve Clicquot Brut Champagne, France |
$0.00 |
NV Veuve Clicquot Brut Champagne, France |
$0.00 |
NV Chandon Brut, California |
$0.00 |
NV Mionetto Prosecco Brut, Italy |
$0.00 |
NV Segura Vidas Brut Reserva Cava, Spain |
$0.00 |
Pinot Grigio
2011 Santa Marina, Italy |
$0.00 |
2011 Bollini, Fruili Grave |
$0.00 |
2011 Santa Margherita, Italy |
$0.00 |
2012 Banfi San Angelo, Italy |
$0.00 |
Sauvignon Blanc
2011 CK Mondavi, California |
$0.00 |
2011 Starborough, Marlborough |
$0.00 |
2012 Kim Crawford, Marlborough |
$0.00 |
2012 Cloudy Bay, Marlborough |
$0.00 |
Chardonnay
2011 Sycamore Lane, California |
$0.00 |
2011 Estancia Unoaked, Monterey County |
$0.00 |
2010 La Crema, Sonoma Coast |
$0.00 |
2011 Sonoma Cutrer, Russian River Valley |
$0.00 |
2011 Hugh Hamilton "Scallywag" Unoaked, Australia |
$0.00 |
2009 Foley Steel, Santa Barbara |
$0.00 |
2011 Frog’s Leap, Rutherford |
$0.00 |
2010 Cakebread Cellars, Napa Valley |
$0.00 |
2008 Flowers, Sonoma Coast |
$0.00 |
Light And Unique
2012 Protea Chenin Blanc, South Africa |
$0.00 |
2011 Berringer White Zinfandel, California |
$0.00 |
2010 Pacific Rim Sweet Riesling, Columbia Valley |
$0.00 |
2011 Prinz Von Hessen Riesling, Germany |
$0.00 |
2009 Trimbach Riesling, Alsace, France |
$0.00 |
2010 Conundrum White Blend, California |
$0.00 |
2010 Monte Faliese Falanghina, Italy |
$0.00 |
Pinot Noir
NV Patch Block, France |
$0.00 |
2010 Joseph Drouhin ”"””””””””””””””Laforet", Burgundy” |
$0.00 |
2011 Estancia, Monterey County |
$0.00 |
2010 Simi, Sonoma County |
$0.00 |
2007 Byron, Santa Maria Valley |
$0.00 |
2006 Craggy Range Single Vineyard, New Zealand |
$0.00 |
2009 Merry Edwards, Sonoma Coast |
$0.00 |
2010 Penner-Ash, Willamette Valley |
$0.00 |
2007 Golden Eye, Anderson Valley |
$0.00 |
Merlot
NV Stone Cellars, Napa Valley |
$0.00 |
2009 Chateau Ste. Michelle, Columbia Valley |
$0.00 |
2010 Wild Horse Vineyards, Paso Robles |
$0.00 |
2009 Duckhorn, Napa Valley |
$0.00 |
Zinfandel
2010 Ravens Wood "Old Vine”" Vintners Blend, California |
$0.00 |
2010 Maurtinson, Dry Creek Valley, California |
$0.00 |
Cabernet
2010 Beringer California Selection, Napa Valley |
$0.00 |
2011 Dark Horse, California |
$0.00 |
2009 James Mitchell, Lodi |
$0.00 |
2009 Franciscan Estate, Napa Valley |
$0.00 |
2010 Michael Mondavi ‘"Emblem", Napa Valley |
$0.00 |
2009 Long Meadow Ranch, Napa Valley |
$0.00 |
2007 Silver Oak, Alexander Valley |
$0.00 |
2008 Jordan, Napa Valley |
$0.00 |
2010 Caymus, Napa Valley |
$0.00 |
Interesting Reds & Blends
2011 Protea Red Blend, South Africa |
$0.00 |
2011 Gascon Malbec, Argentina |
$0.00 |
2010 Querceto Chianti Classico, Italy |
$0.00 |
2009 Torbreck Woodcutters Shiraz, Barossa Valley |
$0.00 |
2008 Castello di Farnetella Chianti Colle Senesi, Italy |
$0.00 |
2008 Frescobaldi Nipozzano Chianti Rufina, Italy |
$0.00 |
2008 Frescobaldi Tenuta Di Castiglioni, Tuscany |
$0.00 |
2010 Achaval Ferrer “”‘"Quimera", Argentina |
$0.00 |
2007 Castellani Amarone Classico, Italy |
$0.00 |
Single Malt Scotch
The Glenlivet |
$9.00 |
The Macallan 12 year |
$10.00 |
Oban |
$12.00 |
Balvenie |
$11.00 |
Glenmorangie |
$11.00 |
Glenmorangie The Lasanta |
$13.00 |
Glenmorangie The Nectar D’`Or |
$16.00 |
Glenfiddich 12 |
$9.00 |
Glenfiddich 18 |
$11.00 |
Blended Scotch
Johnnie Walker Black |
$7.50 |
Johnnie Walker Blue |
$35.00 |
Johnnie Walker Gold |
$12.00 |
Single Barrel Bourbon
Knob Creek |
$9.50 |
Bulleit |
$10.00 |
Woodford Reserve |
$12.00 |
Cordials
Tia Maria |
$7.50 |
Limoncello |
$7.50 |
Sambuca Romana |
$7.50 |
Sambuca Romana Black |
$8.00 |
Campari |
$6.50 |
Amaretto DiSaronno |
$7.50 |
Frangelico |
$7.50 |
B&B |
$7.50 |
Grand Marnier 100 |
$35.00 |
Grand Marnier 150 |
$45.00 |
Cognac
Courvoisier VSOP |
$8.00 |
Hennessey |
$8.50 |
Hennessey Black |
$10.00 |
Remy Martin VSOP |
$10.50 |
Port
Fonseca Bin 27 Ruby |
$8.50 |
Taylor Fladgate 20 year Tawny |
$15.00 |